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Plums taste better when they are fresh and just picked from trees. However, dried plums are also good. The fiber in this fruit which has always been noticed, is in its skin and if it is removed there will be no fiber at all. There are still great things in the fruit itself, though. In the old times plums used to get dry on the trees by sunshine. Nowadays, they are dried artificially to have a similar form. Plums that are picked for drying are riper than those for compote purposes. Dried plum for sale and fresh plum are available in all markets.There are two main kinds of plums which are Japanese plum and European plum or plum for drying. The first type of plums are mostly used as fresh fruit, compote, jam, jelly and other similar purposes. The second type is suitable for drying because there will no need to remove its core for drying.
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