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Dried plum and prune juice both have nutritional values. A prune is a dried plum of any cultivar, generally the European plum. Utilization of the expression "prune" for crisp plums is out of date aside from when connected to assortments developed for drying. Most prunes are freestone cultivars, while most plums developed for crisp utilization are clingstone. Whenever dried, plums are called prunes, however the prune natural product originates from an alternate kind of plant than plums. In spite of the fact that of similar family (Prunus) as plums, which makes it a sort or assortment of plum, prunes have pits that are simpler to expel from the substance not at all like every other kind of plum.Prunes have no juice since they are dry. When they are not dry, and can be squeezed, they are called plums. In this manner, you are squeezing a plum.
Read More »dried plum and prune juice| Why doesnt plum juice exist yet prune juice does?
